Tuesday, 29 April 2014

Hospitality Job Titles

Hospitality Job Titles

Back Office Assistant
Back Office Supervisor
Backwaiter
Banquet Server
Banquet Manager
Bartender
Bar Staff
Bell Attendant
Bellhop
Bellman
Bellperson
Busser
Cafe Manager
Catering Manager
Catering Sales Manager
Chef
Concierge
Concierge Agent
Cook
Corporate Sales Manager
Crew Member
Director of Hotel Sales
Director of Hotel Operations
Director of Operations
Director of Maintenance
Director of Marketing
Director of Sales
Dishwasher
Driver
Events Manager
Executive Housekeeper
Executive Conference Manager
Executive Meeting Manager
Food and Beverage Manager
Food Runner
Food Server
Front Desk Clerk
Front Desk Agent
Front Desk Associate
Front Desk Sales and Service Associate
Front Office Associate
Front Office Attendant
Front Office Associate
Front Office Supervisor
Guest Room Sales Manager
General Manager
Greeter
Group Sales Coordinator
Group Sales Manager
Guest Services Associate
Guest Services Coordinator
Guest Services Manager
Guest Service Representative
Host
Hostess
Hotel Deposit Clerk
Hotel Group Sales Manager
Housekeeper
Housekeeper Aide
Housekeeping Supervisor
Kitchen Team Member
Lead Housekeeper
Manager, Special Events
Marketing Coordinator
Meeting Coordinator
Meeting Concierge
Meeting Specialist
Meeting Manager
Mini-Bar Attendant
Night Auditor
Night Clerk
Public Relations Coordinator
Public Relations Manager
Reservations Agent
Restaurant Manager
Room Attendant
Room Service Manager
Room Service Worker
Sales and Marketing Coordinator
Sales Coordinator
Sales Manager
Server
Shift Leader
Shift Manager
Team Member
Transportation Coordinator
Valet Attendant
Valet Parker
Valet Parking Attendant
Waiter
Waitress
Wait Staff
Wedding Coordinator
Wedding Sales Manager

Being a great Host/ Hostess!

Video

Great Host/ Hostess

Host/ Hostess Dialogue

Monday, 28 April 2014

EHS Training in the hospitality and service industry

Hi everyone!
Welcome to English for Hospitality Service. This course will teach you language and hands on skills to prepare you for work in the service industry.

This course is fun and challenging. To avoid falling behind, you have to attend all of the classes or have a valid excuse. If you can't come to class, you must e-mail me before class starts.

At the end of the month, you will get a certificate from CCEL saying that you've completed the course. You will also have the option of applying for the Serving it Right certificate. This costs $40. Everyone does the Serving it Right training but if is your choice to get the certificate.

I am happy to help any students with their resumes anytime in the course. Contact me if you need help!

craig.koskimaki@canada-english.com