Thursday, 28 April 2016

Hospitality Job Titles

Hospitality Job Titles

Banquet Manager
Bartender
Bellhop
Front Desk Clerk
Host
Hostess
Restaurant Manager
Room Service Worker
Sales Manager
Server
Valet Parking Attendant
Waiter
Waitress
Wait Staff

Being a great Host/ Hostess!

Video

Great Host/ Hostess

A - Alpha	J - Juliet	S - Sierra	1 - Wun
B - Bravo	K - Kilo	T - Tango	2 - Two
C - Charlie	L - Lima	U - Uniform	3 - Tree
D - Delta	M - Mike	V - Victor	4 - Fower
E - Echo	N - November	W - Whisky	5 - Fife
F - Foxtrot	O - Oscar	X - X-Ray	6 - Six
G - Golf	P - Papa	Y - Yankee	7 - Sevan
H - Hotel	Q - Quebec	Z - Zulu	8 - Ait
I - India	R - Romeo	0 - Zero	9 - Niner

Taking a reservation

Seating a Table Listening

Utensils in a restaurant

Visual English #1

Visual English #2

Visual English #3

Visual English #4

Visual English #5

Restaurant Vocabulary

Restaurant Vocabulary

Food Vocabulary

Drinks and Food

General Vocabulary #1

Talking to Customers

Bartenders

Bars/ Clubs

Working in Catering Vocabulary

Monday, 25 April 2016

Hospitality Job Titles

Hospitality Job Titles

Banquet Manager

Bartender

Bellhop

Front Desk Clerk

Host

Hostess

Restaurant Manager

Room Service Worker

Sales Manager

Server

Valet Parking Attendant

Waiter

Waitress

Wait Staff

Being a great Host/ Hostess!

Video

Great Host/ Hostess

Host/ Hostess Dialogue

A - Alpha J - Juliet S - Sierra 1 - Wun

B - Bravo K - Kilo T - Tango 2 - Two

C - Charlie L - Lima U - Uniform 3 - Tree

D - Delta M - Mike V - Victor 4 - Fower

E - Echo N - November W - Whisky 5 - Fife

F - Foxtrot O - Oscar X - X-Ray 6 - Six

G - Golf P - Papa Y - Yankee 7 - Sevan

H - Hotel Q - Quebec Z - Zulu 8 - Ait

I - India R - Romeo 0 - Zero 9 - Niner

Welcome to EHS! March 29th, 2016

Welcome to EHS!

Hi everyone!
Welcome to English for Hospitality Service. This course will teach you language and hands on skills to prepare you for work in the service industry.

This course is fun and challenging. To avoid falling behind, you have to attend all of the classes or have a valid excuse. If you can't come to class, you must e-mail me before class starts.

At the end of the month, you will get a certificate from CCEL saying that you've completed the course. You will also have the option of applying for the Serving it Right certificate. This costs $40. Everyone does the Serving it Right training but if is your choice to get the certificate.

I am happy to help any students with their resumes anytime in the course. Contact me if you need help!

craig.koskimaki@canada-english.com

Resume:

Resume/ CV

Server resume Tips

Resume template

Making Polite Offers

Politeness Hotel #1

Politeness Hotel #2

Politeness Hotel #3

Politeness Hotel #4

Politeness Hotel #5

Visual English #1

Visual English #2

Visual English #3

Visual English #4

Visual English #5

Hospitality Job Titles

Hospitality Job Titles

Banquet Manager
Bartender
Bellhop
Front Desk Clerk
Host
Hostess
Restaurant Manager
Room Service Worker
Sales Manager
Server
Valet Parking Attendant
Waiter
Waitress
Wait Staff

Being a great Host/ Hostess!

Video

Great Host/ Hostess

Host/ Hostess Dialogue

A - Alpha	J - Juliet	S - Sierra	1 - Wun
B - Bravo	K - Kilo	T - Tango	2 - Two
C - Charlie	L - Lima	U - Uniform	3 - Tree
D - Delta	M - Mike	V - Victor	4 - Fower
E - Echo	N - November	W - Whisky	5 - Fife
F - Foxtrot	O - Oscar	X - X-Ray	6 - Six
G - Golf	P - Papa	Y - Yankee	7 - Sevan
H - Hotel	Q - Quebec	Z - Zulu	8 - Ait
I - India	R - Romeo	0 - Zero	9 - Niner

Friday, 22 April 2016

April 22nd, 2016

Stage 1 The Reservation:

CV Curriculum Vitae

Hospitality Jobs Vancouver/ BC:
Indeed

GO2HR

Servers

Craig's List

Thursday, 21 April 2016

EHS Quiz April 21st, 2016

EHS Quiz

Here you are. Please make a copy and send this to craig.koskimaki@canada-english.com when you have finished: EHS Quiz

Tuesday, 19 April 2016

April 20th, 2016

Serving at the restaurant

At The restaurant review

English for my job

English for my job

English for my job

Talking to customers

Talking to customers

Talking to customers

Cafe

Cafe

Greetings

Ask questions when taking reservation

Drink order questions

Customer orders a steak

Give a recommendation

Explain how food is made and ingredients

Sauteing

Up grade

Side

Add on

Sizes of beer

Cocktails: Blended, Muddled, Draft, Shaken

student #1

student #2

Provincial equivalents of S.I.R.

News S.I.R.
Serving it Right

Stage 1 The Reservation:

CV Curriculum Vitae

Hospitality Jobs Vancouver/ BC:
Indeed

GO2HR

Servers

Nordstrom

Craig's List

Monday, 18 April 2016

April 18th, 2016

Alcohol Conversation Questions

Alcohol

B.A.C. Chart

A - Alpha	J - Juliet	S - Sierra	1 - Wun
B - Bravo	K - Kilo	T - Tango	2 - Two
C - Charlie	L - Lima	U - Uniform	3 - Tree
D - Delta	M - Mike	V - Victor	4 - Fower
E - Echo	N - November	W - Whisky	5 - Fife
F - Foxtrot	O - Oscar	X - X-Ray	6 - Six
G - Golf	P - Papa	Y - Yankee	7 - Sevan
H - Hotel	Q - Quebec	Z - Zulu	8 - Ait
I - India	R - Romeo	0 - Zero	9 - Niner

Resume Template: Resume Template

Drink order questions

Greetings

Ask questions when taking reservation

Drink order questions

Customer orders a steak

Give a recommendation

Explain how food is made and ingredients

Sauteing

Up grade

Side

Add on

Sizes of beer

Cocktails: Blended, Muddled, Draft, Shaken

Drinking on the job

Caesar Making Directions

Long Island Iced Tea

Pouring Draft Beer

https://www.youtube.com/watch?v=l5BkklWkI2s

http://www.businessinsider.com/applebees-baby-alcohol-2011-4

student #1

student #2

Provincial equivalents of S.I.R.

News S.I.R.
Serving it Right