Tuesday, 17 May 2016

May 17th, 2016

Serving at the restaurant

At The restaurant review

English for my job

English for my job

English for my job

Talking to customers

Talking to customers

Talking to customers

Cafe

Cafe

Greetings

Ask questions when taking reservation

Drink order questions

Customer orders a steak

Give a recommendation

Explain how food is made and ingredients

Sauteing

Up grade

Side

Add on

Sizes of beer

Cocktails: Blended, Muddled, Draft, Shaken


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