English for Hospitality Service
Thursday, 8 February 2018
February 9th, 2018
Describing Food:
Adjectives
Describing Food 2:
How to describe
Serving larger tables
Phrases in a restaurant
How things are cooked
Serving at the restaurant
Behind the bar
"At the restaurant"
Gap Fill
Taking an order "good and better"
Taking an order
Dialogue
5 Memorable Phrases
Hotel Vocabulary English
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