Tuesday, 20 March 2018

March 20th, 2018

Hospitality Scenarios

Questions in Hospitality

 Questions in Hospitality #2




Greetings

Ask questions when taking reservation

Drink order questions

Customer orders a steak

Give a recommendation

Explain how food is made and ingredients

Sauteing

Up grade

Side

Add on

Sizes of beer

Cocktails: Blended, Muddled, Draft, Shaken


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